A fire table gives an evening on the patio its center: a long line of flame with room to gather on every side. The Outdoor Plus Fremont is a rectangular fire table in hammered copper, in lengths from 48 to 84 inches, built for liquid propane, with five ignition choices.
Key Features
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Hammered copper. A table of hammered copper.
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One finish. The table is finished in hammered copper.
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Eight sizes. 48" long by 15" high, 48" long by 24" high, 60" long by 15" high, 60" long by 24" high, 72" long by 15" high, 72" long by 24" high, 84" long by 15" high and 84" long by 24" high.
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Liquid propane. Runs from a propane cylinder the customer supplies, with the gas hose and regulator that come with the table.
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Five ignition choices. Match Lit, Match Lit with Flame Sense, Fire Glow, Low Voltage Electronic Ignition and Plug & Play.
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Linear burner. A 304 stainless steel burner and pan, with a 1 inch flange and a 2 inch depth.
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An access door. A 16 inch by 14 inch door on the 24 inch tall tables.
What's Included
- With every table: the pan, burner, gas orifice and gas hose, plus lava rock
- The valve and ignition parts for the ignition you choose: Match Lit, key valve with key; Match Lit with Flame Sense, flame sense valve; Fire Glow, built-in key valve, spark button, pilot ignitor; Low Voltage Electronic Ignition, low voltage electronic valve, pilot ignitor; Plug & Play, Plug & Play electronic valve, pilot ignitor
- Not included: the propane cylinder, supplied by the customer, and a glass wind guard and a cover, which are sold separately
Specifications
| W x D x H |
Burn Area (L x W) |
Weight |
BTU |
| 48" x 32" x 15" |
30" x 10" |
85 lbs |
115,000 |
| 48" x 32" x 24" |
30" x 10" |
105 lbs |
115,000 |
| 60" x 32" x 15" |
42" x 10" |
100 lbs |
140,000 |
| 60" x 32" x 24" |
42" x 10" |
120 lbs |
140,000 |
| 72" x 32" x 15" |
54" x 10" |
115 lbs |
155,000 |
| 72" x 32" x 24" |
54" x 10" |
135 lbs |
155,000 |
| 84" x 32" x 15" |
66" x 10" |
130 lbs |
175,000 |
| 84" x 32" x 24" |
66" x 10" |
155 lbs |
175,000 |
Weights are manufacturer estimates.
Material: hammered copper; it has one finish
Pan and burner: 304 stainless steel, with a 2 inch pan depth
Fuel: liquid propane
Ignition options: Match Lit, Match Lit with Flame Sense, Fire Glow, Low Voltage Electronic Ignition, Plug & Play
Access door on the 24-inch-high tables: 16 inches by 14 inches
Certification: ANSI Z21.97-2017 / CSA 2.41-2017 on the electronic ignition units
Clearance to combustibles: keep 48 inches clear at the sides and back and 96 inches overhead, as The Outdoor Plus's Fire Pit Manual requires
Ignition System
Low Voltage Electronic Ignition and Plug & Play need a GFCI-protected outlet; Match Lit, Match Lit with Flame Sense and Fire Glow need no electrical power.
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Match Lit: Lit by hand with a long lighter or match held at the burner.
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Match Lit with Flame Sense: The pilot is lit by hand. After it lights, keep the valve knob pressed for 20 seconds so the thermocouple can heat up, as The Outdoor Plus's manual instructs.
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Fire Glow: Spark ignition with a flame sense pilot, powered by one AA battery, as The Outdoor Plus's manual describes it. Press the spark switch in short bursts until the pilot lights, then keep the valve knob pressed for 20 seconds, as The Outdoor Plus's manual instructs.
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Low Voltage Electronic Ignition: Electronic ignition run from the low voltage transformer The Outdoor Plus provides (input 100 to 277 volts, 3.0 amps; output 30 volts DC, 240 watts). Connect the transformer to a GFCI-protected outlet, as The Outdoor Plus's manual requires.
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Plug & Play: Electronic ignition with a three-prong plug. Plug it into a GFCI-protected outlet, as The Outdoor Plus's manual requires.
Installation Readiness
This table runs on liquid propane from a cylinder the customer supplies, connected with the hose and regulator that come with it. Low Voltage Electronic Ignition and Plug & Play also need a GFCI-protected outlet, and the other three ignition options need no electrical power.
Care and Use
- Let the table cool completely before cleaning. Spray the enclosure with water and wipe it dry, and do not spray water directly onto the burner or the igniter.
- Clean the burner periodically with a soft wire brush, and check it for insects and debris.
- Check the gas connection for leaks before each use, and have a qualified field service person inspect and clean the table at least once a year.
- When the table is not in use, turn off the gas at the source, and cover the table with a full-length cover once it has cooled.
- Use liquid propane only: never charcoal or other solid fuel. Do not cook on the table, and do not use it in windy conditions.
- Keep decorative media no more than 1 inch above the burner, and use only media rated for fire.
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